A dream come true wedding for April and Chris at picturesque Atkinson Country Club in Atkinson, NH. After capturing some gorgeous images at their home, we were off to the country club for both the wedding and reception. As you can see in one of the photos, their table settings were very appealing with the candelabras, black sashes and red roses.

The maid of honor delivered an emotional and memorable speech to her newlywed sister and then everyone hit the dance floor with energy and fun.

It was a bit chilly outside, at the tale end of the photos, we actually had Chris put his jacket on April which actually made for a cute image of the couple while using the country club as the backdrop.

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I received a great tip the other day from one of the cake designers with Jacques Cakes, about great way to preserve your wedding cake top. First you freeze the cake on a cooling rack for about six hours, after that you wrap the cake about five times with plastic wrap then seal it in with press and seal wrap. Now I haven’t tried this method, however, it has been reported back by a few different clients that the cake tasted just as good a year later as it did on their wedding day. This cake was from a wedding at Atkinson Country Club.

Cake designed by Jacques Cakes.

Jen and Nick have a holiday style wedding with their reception at Atkinson Country Club

Nick and Jen get snow flaked!

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